Icy Adventure With A New Lunchtime Cuisine To Follow

Our weekend ended up being pretty interesting. Going into the weekend I had plans but they quickly fell apart when a friend got sick, my son ended up almost working Saturday which would ultimately cancel our mother/son date we had planned, and my husband changed up his ice fishing day because of the wind forecast Saturday. Then Friday evening everything fell into place and we had a plan.

Saturday morning I mentioned I wanted to see the ice shoves in Oconto that were being mentioned all over the local news channels. Ice shacks were being swallowed up by this and men were scrambling to move their trucks in time to also not be swallowed up or destroyed by the big ice bergs being pushed around. Sounds interesting I thought, so I had planned to take a drive and go see. However, being the city girl I am, I had no idea where I was headed so my husband said he would also come with and take a look. Last year my husband and son took a drive but I had already made other plans so I did not go. The pictures they brought home were spectacular and I wished I had been there. Now, this year when we arrived my husband said they were nothing like last years on the Winnebago side where they had went. Although, they were still pretty cool looking(literally being it was ice and all).

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The wind was fierce but the sun sure did feel good on our face while we walked around watching the ice melt away.

After that we took a small detour home and went to our favorite spot to see bald eagles hoping they would be out watching the open river. With no luck finding any to view, we walked across the icy bridge to make our way back to our vehicle and head home to pick up our son for lunch.

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This is when the day got even more interesting. Wisconsin does not have a whole lot to offer (in my opinion) in cuisine variety. It’s definitely getting better but other places we have visited have so much more variety than WI but we are slowly catching up. And my son loves to take me to places that offer different cuisine. My husband surprised me by also saying he would join us so it was an unexpected family outing. I finally got to try pho….a Vietnamese soup. We arrived, placed our orders, and were quickly served ultimately the biggest bowl of soup ever.

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Amazing, simply amazing that my husband actually finished his entire bowl. We both ordered the same beef pho which came with basil, bean sprouts, and jalapenos on the side. The serving size bowl was so big I don’t even think I finished half of mine. It was  tasty, very soothing, and definitely a good comfort food type of meal. However, I wish they had smaller versions…since we were not headed home afterwards so I was not able to take the left over amount home with me. Even though I did enjoy the soup I have to say the highlight of my meal was my drink of choice. I ordered a jack fruit smoothie and oh my goodness it brought me to a tropical island somewhere warm while I sat eating my soup with my winter jacket on and a scarf wrapped around my neck. Again, you rarely, if ever, see jack fruit on any menus in WI so I just had to try this. Will I return, yes for sure? Although, next time I will probably have a Vietnamese vermicelli veggie bowl instead, since the soup is simply to much to eat for me personally.

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After lunch my son headed home and my husband and I walked a nearby trail for a few miles before returning home for the evening.

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I am now on a mission to make this pho dish at home and possibly even a Vietnamese vermicelli veggie bowl also. Ahhhh, time to do some research……