On our 24 hour escape from Green Bay to Port Washington, Wisconsin’s Historic District we ate at three restaurants all on Franklin Street. (you can read part one of this trip here)
Since our whole goal was to walk everywhere this was the perfect location. Our hotel was located at one end of this street with shoppes, restaurants, and other businesses peppered in between.
This made getting around super easy. Our first stop was lunch on Saturday at the Schooner Bar and Grill. We are normally not bar and grill goers but the sign our front had some yummy things listed so we went for it. We were immediately greeted and told if we wanted a good view to head up to the upstairs room where we could enjoy lunch over looking the harbor. Well, yes, no more needed to be said, we headed upstairs. And wow what a great room…all windows, the roof opens when its warm enough, and you can see everything. Awesome!
Service was friendly, view was wonderful, but how was the food? Well, the menu is small, but variety is there….and remember, it’s a bar before it’s a grill so keep this in mind when choosing this establishment. Anyhow, we each had sandwiches….mine was the grilled chicken and my husband had the smoked brisket. And both were wonderful. Super tasty, cooked perfectly, and very filling. I highly recommend this place to anyone looking for a great sandwich.
Dinner brought us a bit further down Franklin Street to the Wicked Grill which also had a sign out front that I saw earlier in the day that said…… can you imagine reuben eggrolls??? Oh yes I can imagine…..and as you can guess, I am already working on remaking these myself at home.
We arrived, were once again greeted ,and seated in the back where meals are served.
We began with margaritas and the sampler platter. Yes, we walked for miles and we were starving. Plus, we walked here so we could each finish the evening with a drink.
I will confess, I ate all but one half of those two whole egg rolls….I only let my husband have 1/2 of one. He did get all the cheese curds though….that’s fair…right? Whom ever came up with stuffing an egg roll wrapper with reuben fillings should be the employee of the year since they were by far the best thing I ate in forever. My entree here was the pulled pork BBQ salad and this was also superb. I would return here without a doubt next time I am in the area. It was all fabulous.
Then Sunday morning we awoke to catch the sunrise over Lake Michigan before heading back down Franklin Street for breakfast.
We saw the night before a place called Daily Baking Co and it opened at 6a.m. on Sundays so this was one of only a few places we could get breakfast.
We arrived chilly from being outside in the brisk morning winds and immediately ordered coffee and a breakfast sandwich each. Everything we ordered was once again wonderful.
And then we sat down in the nicely decorated coffee shop and enjoyed the scents of fresh bakes goodies coming from the kitchen.
After this we took one more cold chilly walk around the harbor area before heading home and back to reality. As for the eats in this part of town, I really can’t say anything bad about any of the places we chose to enjoy a meal while we escaped for 24 hours. They were all wonderful for their own reasons….especially those egg rolls!!!!
I walked out on this pier not 12 hrs prior to this…..what a change a few hours can make. If I had waited until today I would have been wet and cold!
This is Saturday:
This is Sunday: