DIY Freezer Bag Meal: Lemon Pepper/Dill Tuna and Rice

Do you hike, backpack, have a child in college, work out of the home, travel for business or pleasure, or camp? Here is a tasty, easy to prepare, DIY freezer bag meal to enjoy.

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Lemon Pepper/Dill Tuna and Rice

1 quart size freezer bag

2/3 cup minute rice

1/4 tsp. garlic powder

1/2 tsp. lemon pepper

1/2 tsp. dried onion flakes

1/2 tsp. dried dill

1/2 tsp. dried basil

1/2 tsp. dried parsley

1/2 tsp. chicken bouillon granules

1 – 2.6 oz. pouch of no drain tuna

1 cup water

Mix all the dry ingredients together in the quart size bag. When you are ready to prepare the meal. Add the tuna pouch, boil 1 cup of water and add this to the bag also. Close tightly, mix with your hand by squishing it around and insert it into a bag cooking cozy for 10 -12 minutes.

After 10-12 minutes mix again, check for proper consistency, and enjoy.

You can learn what a bag cooking cozy is here:

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